Saturday, July 08, 2006

Cuban Mojito
(Mojito)

This is a classical Cuban drink, made from rum and mint leaves. It is served anywhere there is a tropical atmosphere, and in any Caribbean island!
Serving Size: 1




Ingredients
1 1/2 ounce Bacardi Rum
3 tspn sugar
1/2 lime
10 fresh mint leaves
2 ounces club soda









Directions
In a tall glass, squeeze the lime juice into the cup. Add the mint leaves and stir in while adding the sugar. With a pestle, smash the mint leaves to extract the flavor from the leaves. Add crushed ice (about half the glass), run, and club soda and stir well. Garnish with a mint sprig and enjoy!





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